Assistant Restaurant Manager - Reynella DT
- LocationReynella, South Australia, Australia
- Work typeOn-site
- EmploymentFull-time
- Posted26 October 2026
- SourceNando's Australia's careers page (Workday)
Last checked1 h ago: still listed on Nando's Australia's careers page. First seen 17 days ago.
Moves fastWhen Nando's Australia takes a role down early, it is usually about 10 days after posting. Apply soon.
At a glance
- VisaRight to work required
Read from the ad by RoleFinder, with rules and an AI reading; the description is the source.
About the role
Nando’s Drive-Thru is Coming to Reynella!
A new restaurant, a fresh team, and plenty of fire! We’re bringing flame-grilled PERi-PERi to Reynella, with drive-thru convenience and the welcoming dine-in experience our customers love.
We’re looking for an Assistant Restaurant Manager to help bring it all to life. Join us ahead of our planned opening in early 2027, complete your onboarding and training, and help get your team ready for opening day.
Bring your drive-thru experience, passion for people, and hands-on leadership. You’ll help build a team that backs each other and makes every customer feel welcome, whether they’re pulling up or pulling up a chair.
What You’ll Do:
🔥 Ignite potential: Coach, support, and inspire your team to bring their best.
🙌 Lead with passion: Set the pace, bring the energy, and help shape a great team culture from day one.
🚀 Take ownership: Help run the restaurant like it’s your own, with support and training at Marion before opening.
What’s in It for You?
💰 Competitive salary and bonus opportunities.
🍽️ Free meals on shift, plus discounts for family and friends.
⏰ Flexible rosters with a mix of shifts, including late nights, and set weekends off.
📚 A 6-week onboarding program and opportunities to grow your career.
❤️ Wellness support and 8 weeks of paid parental leave.
🎉 Team events, recognition and rewards.
🤝 Bring your mates: earn $1,000+ for successful salaried referrals.
🌍 Opportunities to support our communities and sustainability initiatives.
The Important Stuff:
You’ll need the right to work in Australia and be 18+ to manage or supervise a restaurant.
You’ll need to be comfortable working with all Nando’s ingredients and obtaining any required certifications, such as liquor accreditation and First Aid.
Ready to help build something new? Bring your passion, grow your career, and help us fire up Reynella. Apply now!
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