- LocationSpokane, WA, US
- Work typeNot stated
- Salary18 to 23 USD an hour
- Posted4 November 2026
- SourceFrank's Diner Downtown's careers page (Paylocity)
Live checkFirst seen yesterday; still listed on Frank's Diner Downtown's careers page 8 h ago.
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Check my fitAbout the role
Job Title: Breakfast Cook
Job Description:
We are seeking a skilled and energetic Breakfast Cook to join our team in a fast-paced, busy restaurant environment. The ideal candidate will have a passion for cooking and the ability to work efficiently under pressure while maintaining high standards of food quality and presentation.
Responsibilities:
- Prepare and cook breakfast items according to the restaurant's menu and recipes
- Ensure all food is prepared in a timely manner to meet customer demand
- Maintain cleanliness and organization of the kitchen and cooking stations
- Monitor food inventory and assist with ordering supplies as needed
- Collaborate with kitchen staff to ensure smooth operations during busy service periods
- Adhere to food safety and sanitation guidelines
Skills:
- Proven experience as a cook, preferably in a breakfast or brunch setting
- Strong knowledge of cooking techniques and food preparation
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and teamwork skills
- Attention to detail and a commitment to quality
- Flexibility to work early morning shifts, weekends, and holidays
We offer a dynamic work environment and opportunities for growth within our culinary team. If you are passionate about breakfast cuisine and thrive in a busy restaurant setting, we encourage you to apply.
Requirements
Qualifications Required:
Dependable and reliable.
Flexible schedule, when necessary.
Personal cleanliness.
Able to communicate in English.
Physical Requirements:
Stamina; able to stand for long periods of time.
Able to climb ladders and stairs.
Able to lift up to 50 pounds or more on a regular basis.
Subject to wet floors, temperature extremes, and loud noise
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