Culinary Manager
- LocationClinton, SC, US
- Work typeNot stated
- Posted2 November 2026
- SourcePresbyterian Communities of South Carolina's careers page (Paylocity)
Live checkFirst seen 3 days ago; still listed on Presbyterian Communities of South Carolina's careers page 9 h ago.
Moves fastWhen Presbyterian Communities of South Carolina takes a role down early, it is usually about 6 days after posting. Apply soon.
At a glance
- Experience3+ years
- EducationAssociate degree
- Skills and toolsDriver's license, Microsoft Office
Read from the ad by RoleFinder rules; the description is the source.
Back from the application? Add your CV and RoleFinder scores your fit for this role, then ranks your best 12 open roles where you want to work, each with a one-line reason.
Check my fitAbout the role
Culinary Manager
Job Type: Full-Time
Position Summary
Clinton Retirement Community seeking an experienced Culinary Manager to lead and provide hands on assistance with dining operations at our senior living community. This leadership role is responsible for ensuring exceptional food quality, service excellence, staff development, regulatory compliance, and budget management while creating a memorable dining experience for residents.
Key Responsibilities
- Lead daily culinary and dining operations.
- Ensure high standards for food quality, presentation, and customer service.
- Supervise, coach, and develop culinary and dining staff.
- Assist with recruiting, scheduling, and training team members.
- Maintain compliance with food safety, sanitation, OSHA, and regulatory requirements.
- Monitor department budgets and vendor relationships.
- Coordinate special events and collaborate with community leadership.
- Review resident feedback and implement service improvements.
Qualifications
Minimum:
- Associate Degree in a related field.
- ServSafe Manager Certification.
- 3+ years of experience in senior living dining services.
- Previous supervisory or CDM experience.
- Microsoft Office proficiency.
- Strong leadership, communication, and organizational skills.
- Valid South Carolina driver's license.
Preferred:
- Bachelor's Degree in a related field.
- 3+ years of Culinary management experience.
- Experience with ordering systems and vendor management.
Apply Today
If you are passionate about hospitality, culinary excellence, and serving seniors, we'd love to hear from you!
PCSC is an Equal Opportunity Employer
#IND123
Are you a fit for this role?
Add your CV and RoleFinder scores your fit for Culinary Manager first, with a one-line reason. Then it ranks the open roles where you want to work, plus remote ones, shows your best 12, and emails you new matches once a week. The file is read once by AI and not kept; employers never see it.
Sign in with Google or email to start. How we handle your CV