HVAC Technician

The HVAC Technician is responsible for installing, maintaining, and repairing heating, ventilation, air conditioning, cold storage rooms, walk-in freezers, electrical systems or electronic wiring. assemble, install, and maintain pipe assemblies, fittings, valves, etc. Perform routine to ensure a safe, comfortable, and energy-efficient environment. Maintain and conduct daily inspections of the mechanical plant. This role involves diagnosing system issues, performing preventive maintenance, and ensuring compliance with safety and environmental regulations.

Key Responsibilities:

- Install, inspect, maintain, and repair HVAC systems, including chillers plan, vav, boilers, air handlers, exhaust fans, ductwork, and split units, vrv, vrf, fcu, and ahu.

- Perform routine preventive maintenance to ensure efficient system performance and minimize downtime.

- Troubleshoot electrical and mechanical faults in HVAC systems.

- Monitor, calibrate, and adjust HVAC controls, thermostats, and automated building management systems (BMS).

- Skilled in soldering, brazing, and working with refrigerant piping.

- Maintenance for heating and air conditioning units and to make repairs all type bottle coolers & Chillers, freezers & ice cube machine.

- Troubleshoot broad range of electrical, kitchen equipment and operations.

- Diagnose and troubleshoot mechanical, electrical, and refrigeration system issues

- Check refrigerant levels, leaks, compressor performance, and insulation integrity.

- Knowledge of refrigeration cycles, refrigerants (R134a, R404a, R410a, etc.), and safety handling procedures.

- Maintain the kitchen in equipment accordance with HACCP regulations.

- Basic understanding of chill plants system.

- Maintain proper documentation of inspections, services, and repairs.

- Ensure compliance with safety, environmental, and building codes.

- Respond promptly to maintenance requests and emergency breakdowns.

- Support energy efficiency initiatives and recommend system improvements.

- Collaborate with other technicians and departments to minimize disruptions to operations.

- Keep tools and work areas organized, clean, and safe.

- Health and safety standards to support food preservation and hotel/restaurant operations.

- Maintain accurate records of work performed, including installation details, repairs, and preventive maintenance logs.

Safety and Compliance:

- Follow all safety protocols, local building codes, and EPA regulations regarding refrigerants and environmental standards.

- Handle refrigerants safely, including recovery, recycling, and recharging.

- Fire Fighting, Aid training and certifications.

- Follow all company and safety and security policies and procedures.

Qualifications and Skills:

- At least 5 years of related hotel/resort work experience.

- Valid HVAC license or certification.

- High school diploma or equivalent (required).

- Completion of an HVAC training program or apprenticeship.

- Strong knowledge of electrical systems, refrigeration cycles, and HVAC safety standards.

- Ability to read technical diagrams, schematics, and blueprints.

- Skilled in using HVAC tools, gauges, and testing equipment.

- Good problem-solving and troubleshooting skills.

- Strong communication and teamwork abilities.

- Physically fit and able to work in confined spaces, at heights, and under varying weather conditions.

Work Environment:

- Fast-paced facility, hotel, or property environment.

- Exposure to heat, noise, and confined or outdoor spaces.

- Hotel, restaurant, or cold storage facility environment.

- Requires strict adherence to safety procedures.

- Responsible and reliable, good communication skills hard working and honest.

- Willingness to work shifts morning, evening and night weekends, and be on call for emergencies.

Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands.

Salary range: $15.00 USD - $17.00 USD per hour, plus gratuities.