Meat Clerk

ESSENTIAL FUNCTIONS:

- Ensure that each customer receives outstanding customer service by providing a customer-friendly environment which includes greeting and acknowledging every customer, maintaining outstanding standards, solid product knowledge, and all other components of customer service.

- Ensure sales floor product is of highest quality and freshness.

- Maintain an awareness of all product knowledge information, merchandise promotions, test merchandise, and advertisements.

- Assist in floor moves, merchandising, display maintenance, and store housekeeping.

- Assist in processing and replenishing merchandise; participate in receiving and monitoring floor stock; ensures re-wraps are done promptly.

- Adhere to all company policies, procedures, and practices including signing, pricing, and loss prevention policies.

- Any other duties assigned by supervisor.
Requirements
ADDITIONAL RESPONSIBILITIES :

- Perform other duties and projects as required by management.
PHYSICAL REQUIREMENTS:

- Ability to communicate with associates and customers.

- Ability to read, count, and write to accurately complete all documentation.

- Ability to freely access all areas of the store including sales floor, stock area, and register area.

- Ability to operate and use all equipment necessary to run the department.

- Ability to climb ladders.

- Ability to move or transfer merchandise throughout the store generally weighing 0-50 pounds.

- Ability to work varied hours/days as business dictates.