Host Person - Ruth's Chris Steak House - Steady Extra (Harrah's LV)

Responsible to greet guests in an upbeat, friendly and courteous manner.

Responsibilities
- Answer incoming reservation calls.

- Complete reservations in the computerized reservation system.

- Keep abreast of all food & beverage venues and menus.

- Check availability on a continuous basis.

- Perform other related duties as assigned.

- Greet guest in a warm and friendly manner.

- Answer the telephone and facilitate guest requests.

- Using the table management system, manage incoming reservations and venue floor.

- Assist with daily administrative work as per direction of the venue manager.

- Perform other related duties as assigned.

Qualifications
- Relevant experience in high-quality, high-volume operation preferred.

- Knowledge of basic food and beverage products.

- Ability to perform basic/intermediate math skills.

- Ability to operate office equipment and Table Management system.

- Ability to read, write, and understand English.

- Ability to communicate effectively and establish and maintain effective working relationships with guests, staff and management.

- Knowledge, understanding and compliance of policies and procedures, job descriptions, daily memorandums, chemical labels and other instructions.
ADDITIONAL REQUIREMENTS

- NV Health Card.

- Training for Intervention Procedures (TIPS) required.

- Work may be performed in small area having a three-foot access.

- Ability to tolerate varying conditions of noise level, temperature, illumination, and air quality.